Cup to Gram Conversions
Chef Raphael - Ingredients: • 2 cups (400 grams) granulated white sugar • 1 3/4 cups (245 grams) all-purpose flour • 3/4 cup (75 grams) unsweetened cocoa powder • 1 1/2 teaspoons
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Conversion Tables
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Rich Chocolate Cake 250g Butter Cubed, 1 & 1/2 Cups (375ml) Water, 1 Cup (220g) Caster Sugar, 1/3 Cup (35g) Cocoa Powder, 2/3 cup (100g) Dark Chocolate Chop…
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